Our Menu
GF - Gluten Free | V - Vegan | VE - Vegetarian
Starters
Pretzel Bites
$8.50
Pretzel bites served with Irish beer cheese sauce
Brie Pastries
$11.00
Pastry filled with Brie served with hedgerow jam
Meat & Cheese Board (GF)
$18.00
Irish cheese, cured meats, artisan nuts & fruits alongside pita slices
Sausage Rolls
$11.00
Sausage Rolls-Mild sausage rolled in a light pastry served with stone ground mustard. They take a bit logs but worth the wait!
Soups & Salads
Guinness Stew is always available. Other soups are seasonal – please ask your server.
Kilkenny Potato Soup (GF)
$12.00
Creamy potato soup with bacon and chives served with Irish soda bread
Guinness Lamb Stew
$12.00
Lamb, local veggies, and Yukon Gold potatoes in a dark Guinness broth
The McKinney Wedge
$11.00
Iceberg lettuce wedge, diced tomatoes, honey bacon, sliced almonds, topped with blue cheese dressing
House Salad
$9.00
Romaine lettuce with tomatoes, carrots, cucumber, cheddar cheese, hard-boiled egg served with choice of dressing
Mains
Shepard’s Pie
$15.00
Local Lamb & Beef with veggies covered with whipped Yukon Gold potatoes
Corned Beef & Cabbage (GF)
$17.00
Slow-cooked corned beef and cabbage served on top mashed potatoes, with Irish soda bread
Harp Mac n Cheese
$12.00
Mustard & white pepper cheese sauce tossed with pasta, topped with green onions. Add-on: bacon or corned beef
Harp LLT
$14.00
Lamb, lettuce, and tomato with an chipotle aioli sauce on local artisan bread. Served with pickles
Bangers & Mash
$14.00
Pork sausages blended with Irish spices, browned and served over mashed potatoes with house gravy.
Rueben Sandwich
$14.00
Corned beef, sauerkraut, Swiss served with Russian dressing on rye with a dill pickle
Sides
$5.00
Mac N Cheese | Colcannon | Mashed Potatoes |Soup
Desserts
Bailey’s Mousse
$7.00
White Chocolate and Bailey’s Mousse served with whipped cream, dusted with dark chocolate
Jameson Bread Pudding
$10.00
Artisan bread baked in custard, served with a Jameson and caramel reduction